Now hiring a Evening Hotel Line Cook at the Brookfield Hilton Garden Inn.

Join a 2025 USA Today Top Workplace Winner!
Starting at $18.00/hour, experienced candidates may qualify for a higher wage
Flexible availability required on Monday to Friday, Weekends, and Holidays

Open to 3-11 pm shifts

Why You’ll Love Working Here

The Evening Hotel Line Cook position is more than a job, it’s a path to a fulfilling adventure, one that you direct and we guide, A place where your impact matters, your growth is supported, and your contributions are valued. We'll invest in you, providing tools, resources, and mentorship to help you succeed all while staying true to our core values of Growth, Fun, Trust, and Responsibility.

We take great pride in the inclusive environment we’ve created attributing to our award-winning status, an experience in which team members at every level are fully engaged and can see the relationship between their job responsibilities and the overall success of the Brookfield Hilton Garden Inn.

How You’ll Make An Impact
Our talented and dedicated Evening Hotel Line Cookwill provide our guests with appetizing and delicious food.

Set up equipment and prepare food based on the business forecast and catering contracts
Prepare salads, sandwiches, cold and hot food entrees and other prepared foods according to portion and quality standards specified in recipes
Poses complete knowledge of menu and recipes, including preparation procedures, plating, garnishment, portions size and presentation and special handling instructions
Ensure attractive presentation of all food and beverage products
Assist in ordering, receiving, and storing of all food and beverage related product
Assist the Food & Beverage Manager and banquet staff with catering events

What Success Looks Likes

Strong oral communication and interpersonal skills
Strong attention to detail
Excellent organizational skills
Ability to work effectively and efficiently in a fast-paced setting
Reliability and honesty
Desire to contribute to a supportive and effective team

What Will You Get At NCG Hospitality?
The Brookfield Hilton Garden Inn is proudly managed by NCG Hospitality, an award winning, family-owned third generation busines and leader in the ownership, development, and operations of over 30 premier hospitality properties.

Career Development

Personalized career pathing and skill development
Leadership and mentorship programs
Educational and certification reimbursement

Team Member Perks

Worldwide hotel discounts and free stays at NCG Hospitality-managed hotels
Catch of the Day – earn bonuses for going above and beyond to support the team and guests
Everyone Sells – earn cash for bringing in business to our properties
Paid Volunteer hours – Earn money for community service

Health & Wellness Benefits

Medical, dental, and vision plans
Paid sick time and Paid Time Off
Virtual telehealth access and employee assistance resources
Monthly health and fitness reimbursement programs

Financial Support

Same-day pay options
Referral bonus – earn cash for bringing great team members
401(k) retirement plan with 100% match on the first 3% and 50% match on the next 2%

Ready To Grow With Us?

Visit ncghospitality.com to explore all current openings and view this short video on Who Is NCG Hospitality.

NCG Hospitality is proud to be an Equal Opportunity Employer.

Compensation: $18.00 per hour

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#whyNCG

Why work at NCG Hospitality? Here are the top 4 reasons to work at NCG Hospitality:

Mission and Core Value: At NCG Hospitality, we strive to be the best and offer you the best career.

Rewarding opportunities for your career with several locations and positions to choose from.

There is always time for fun: We celebrate our Team Members and reward their successes.

Perks: Enjoy discounted Hilton and Marriott hotel stays, a flexible work schedule, paid volunteer hours, and so much more!